A global leader in the development, production and marketing of yeast, bacteria and specialty ingredients.
Lallemand develops, produces and markets high-value yeast and bacteria products including probiotics, silage inoculants and yeast derivatives. These innovative solutions positively benefit animal nutrition and well-being, forage management and the animal environment. Using sound science, proven results and knowledge from experience, Lallemand applies the right strains for the right applications to have the greatest impact for our customers.
*Not all products are available in all markets nor associated claims allowed in all regions. MAGNIVA and LEVUCELL are trademarks of Lallemand Inc. or its affiliates.
